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About
sub seafood
Welcome to sub seafood, a hidden gem nestled in the heart of Chiang Mai, Thailand, precisely at 141/6 Rachadamnoen Rd, Tambon Si Phum, Mueang Chiang Mai District. This charming, family-owned seafood restaurant is not just a place to eat; it’s an experience, with offerings that sweep you off your feet and flavors that dance on your palate.
The moment you walk in, the warm ambiance and friendly staff make you feel like part of their family. The chef, who is also the owner, pours love and meticulous attention into each dish, showcasing his passion for seafood. This dedication shines through in every meal served, ensuring that customers leave satisfied and eager to return.
Sub seafood boasts an array of tantalizing dishes, each celebrating the local seafood bounty. Diners rave about the grilled prawns and the mouth-watering crab curry, a dish that has been lauded by many as an absolute must-try. With its fresh ingredients and rich flavors, it’s no wonder guests like Liu Rebecca wish they could savor it every day. The tom yam soup also garners rave reviews for its perfect balance—just ask Eunice Lim, who praised its exquisite sourness that defines Thai cuisine at its best.
The menu is not only expansive but is designed to cater to various tastes, including delicious options like oyster omelette, crispy fried squid, and vibrant stir-fried vegetables. Customers delight in the big portions, ensuring a fulfilling dining experience without breaking the bank. C Montoro even remarks on the quality presentation of each dish, making every meal feel special.
Outdoor seating enhances the experience, allowing diners to enjoy their meals in a comfortable, relaxed setting, all while taking in the lively atmosphere of Chiang Mai. And let’s not forget about the refreshing fruit juices, highly recommended by diners as the perfect accompaniment to the seafood feast. The value here is undeniable, making sub seafood a destination that food lovers should not overlook.
If you’re in Chiang Mai and craving seafood, look no further than sub seafood. With their mouthwatering dishes, heartfelt service, and welcoming vibe, this establishment will leave a lasting impression. Whether you’re a local or a traveler, your taste buds will thank you for the visit. Be sure to visit between 2:30 PM and 9 PM to experience the magic for yourself!
People talk
Our Guestbook
“ Very yummy food. But take note the opening hours is 2:30pm to 9pm everyday. Grilled prawns, oyster omelette, fry Kang kong, fry cabbage, soya sauce kway teow, tofu soup, steamed soya sauce prawn, fried garlic squid. All yummy. ”
“ Very nice place for seafood and good service, the staff is very nice. Every food is yummy, i will be back again ”
“ Delicious seafood place with outdoor seating. They staff were friendly and very fast serving the tables. The food was definitely delicious and well presented. Watch out when the dish say spacy because with is really really spacy (specially the soups) ”
“ Had to return again after our first amazing meal. Excellent taste with high-quality seafood! Friendly staff. Recommended for a no-frills dinner. ”
“ Local seafood shop. Portion was big and we request the tom yam soup to be more sour than sweet. Excellence. Best tom yam.we had in Chiangmai. Love their fruit juice too. Fresh and rich. Price is worth it. ”
“ Great green chicken curry! Cool spot to sit with a beer and people watch. The staff were really friendly too. ”
“ The best seafood restaurant I’ve ever had! Definitely the best seafood restaurant in Chiangmai. If you are looking for seafood, look no further, this is it! Small family restaurant in old town, chef is the owner, they make guests feel like home. Seafood is very fresh and big portions, we can taste love and attention from the chef. Our favourite is the crab curry, I wish I could eat that everyday! I’ll definitely come back and I highly recommend everyone to try!! ”